This Week’s Bakery Bulletin

Sunday, December 21, 2014

Issue #96

Hello!

You can order bread NOW for pickup on January 14th! Sign up for our email newsletter on the left margin if you’d like to get a reminder email when it’s time to order for the February 11 bake.

NOTE: If you’re picking up bread at the Huffman location, at Inspire Physical Therapy, they are moving three doors down, in the same mall at 1120 Huffman Road, to Suite 16.

Here’s what we’re baking for Wednesday, January 14th.
(Please order by Sunday, January 11.)

For pan loaves, we will be baking my personal favorite, the ALASKAN BAKED POTATO sourdough. And we always bake the SPENT GRAIN sourdough!

Savory hearth loaves will be KALAMATA OLIVE sourdough and ONION RYE sourdough.

Our sweet hearth loaves will be the RAISIN & TOASTED PECAN sourdough.

We’re looking forward to seeing you in the New Year!

ANNOYING PASSWORDS: Have you had to reset your password through the website and now it’s stuck on something awful like Kq8B2j? I’m so sorry that my website doesn’t allow you to customize your own password, but I can change it for you. Please just .(JavaScript must be enabled to view this email address)  or call me (677-3712 or 748-3712) and let me know, and I can change it to something easy to remember, or to a password of your choice.

the bread ordering deadline

You’ll need to order your bread by MIDNIGHT on Sunday so we have time to plan our bake, feed our sourdough, and pre-ferment the dough!  When you come pick up your bread, you can pay by cash or check.

bread pickup locations

Pick-up locations for Wednesdays:
1.  Side Street Espresso, 412 G Street, downtown: 8-10am
2.  Inspire Physical Therapy, at 1120 Huffman Rd, Suite 16 (in the mall at Huffman and Old Seward): 4-6pm

If you need to call me during a pick-up time, you can reach me on my cell phone at 748-3712. If you can’t reach me on my cell phone at other times, please call me at home/the bakery: 677-3712.

Would you like to see a video of us baking your bread? Our bakery is a small commercial kitchen attached to our house on the lower Anchorage Hillside.


Alison’s blog

If you’d like to check out lots of savory and healthful recipes, you can find lots more of them on my blog about cooking and eating local food: Alison’s Lunch. You can even sign up for my blog posts (about local food, cooking, and recipes) to be delivered to your email! .(JavaScript must be enabled to view this email address) if you have trouble signing up, and I can help you.

featured bread this week

recipe of the week

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