This Week’s Bakery Bulletin

Wednesday, November 02, 2016

Issue #121

Hello, sourdough fans!

You can start ordering NOW to pick up your bread next Wednesday, November 9th!

Next week will be the first of several bakes over the winter. See our long-term baking schedule on the website for specifics.

Our pickup locations are the same as last year (see details below). Thanks so much to you, our customers, and to Side Street Espresso and Inspire Physical Therapy, who so kindly let us distribute bread at their shops! We’re looking forward to seeing all of you!

Here’s what we’re baking for Wednesday, November 9th (please order by Sunday, November 6th):

Savory hearth loaves will be the KALAMATA OLIVE sourdough, and the TOASTED WALNUT sourdough. The olive bread makes great sandwiches and wonderful dinner bread, since it is a little lighter than our other loaves (it contains 40% organic unbleached white flour). The walnut bread is packed with toasted nuts, and makes lovely toast and dinner bread.

The sweet hearth loaf will be the FRUITED ALMOND sourdough, packed with golden raisins, dried cranberries, apricots, and toasted almonds.

The pan loaves will be our signature 100% whole grain LEVAIN and the ever-popular SPENT GRAIN sourdough.

ANNOYING PASSWORDS: Have you had to reset your password through the website and now it’s stuck on something awful like Kq8B2j? I’m so sorry that my website doesn’t allow you to customize your own password, but I can change it for you. Please just .(JavaScript must be enabled to view this email address)  or call me (907.748.3712) and let me know, and I can change it to something easy to remember, or to a password of your choice.

the bread ordering deadline

You’ll need to order your bread by MIDNIGHT on Sunday so we have time to plan our bake, feed our sourdough, and pre-ferment the dough!  When you come pick up your bread, you can pay by cash or check.

bread pickup locations

Pick-up locations for Wednesdays:
1.  Side Street Espresso, 412 G Street, downtown: 8-10am
2.  Inspire Physical Therapy, at 1120 Huffman Rd, Suite 19 (in the mall at Huffman and Old Seward): 4-6pm

If you need to call me during a pick-up time, you can reach me on my cell phone at 907.748.3712. If you can’t reach me on my cell phone at other times, please call me at home/the bakery: 907.677.3712.

Would you like to see a video of us baking your bread? Our bakery is a small commercial kitchen attached to our house on the lower Anchorage Hillside.

Alison’s blog

If you’d like to check out lots of savory and healthful recipes, you can find lots more of them on my blog about cooking and eating local food: Alison’s Lunch.

featured bread this week

recipe of the week

Page 3 of 3 pages  < 1 2 3