This Week’s Bakery Bulletin

Tuesday, September 19, 2017

Fall 2017

Starting on Thursday, October 12th, you can order bread for pickup the following Wednesday (October 18).

Sign up for the email bakery bulletin (on the left margin of this page) to be notified when you can begin ordering.

We will baking about once a month through the winter, then more often next summer. (We will no longer be baking for the farmers market, but will continue with our website orders for Wednesdays through the summertime.)

Please see our long term bakery schedule for dates and selection of loaves. If our timing is inconvenient for you, give me a call and I can set aside some loaves for you to pick up another time.

1. Sign up for our email bakery bulletin here, on the left margin of this web page. I’ll send an email a week before we bake to let you know it’s time to order. (I can sign you up over the phone, if you’d prefer. 907.748.3712)

2. Register yourself here on the website. (Call me if you’d like me to register you over the phone. 907.748.3712) You only have to do this once.

3. Place your order by Sunday night. (I can also place your order over the phone. 907.748.3712) You’ll receive a confirmation email after you order. (Call me if you don’t get a confirmation email, so I can make sure your order didn’t go astray.)

4. Bring cash or check, and pick up your bread on Wednesday at either of the following locations. You’ll receive a reminder email on Tuesday to pick up your bread the following day.

Side Street Espresso
412 G Street, downtown
Wednesday from 8-10am

Inspire Physical Therapy
1120 Huffman Road, Suite 19
(Sushi Garden mall)
Wednesday from 4-6pm

Call me if you have any questions, or need help with any of these steps. (907.748.3712) If the pickup locations or times aren’t convenient, let me know, and we will figure something out that works for you.


featured bread this week

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